While the English name leaves something to be desires, it’s always nice to see a new brewery pop up in Wuhan. The owner started home brewing in October of 2016 and one year later he opened this place. For a brewery that has only been around a little over a month, the quality is good. It’s nice to have a place to drink locally made beer in Jiedaokou. Definitely try the Citra IPA if it’s available.